How to make Moroccan Harira - A warmly spiced and filling Chickpea and Lentil soup faq

learnersLearners: 387,930
instructor Instructor: Middle Eats instructor-icon
duration Duration: duration-icon

Experience the flavors of the Middle East with this course on How to make Moroccan Harira - A warmly spiced and filling Chickpea and Lentil soup. This complete meal is made with a combination of Chickpeas, Lentils, Meat and Vegetables, spiced with cinnamon and ginger for a classic winter flavor. Learn how to make this delicious soup and make it one of your favorites. Join this course to learn the secrets of making this classic Middle Eastern soup.

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Course Feature Course Overview Pros & Cons Course Provider Discussion and Reviews
Go to class

Course Feature

costCost:

Free

providerProvider:

Youtube

certificateCertificate:

No Information

languageLanguage:

English

start dateStart Date:

2020-12-30 00:00:00

Course Overview

❗The content presented here is sourced directly from Youtube platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 18th, 2023]

This course will teach participants how to make Moroccan Harira, a warmly spiced and filling Chickpea and Lentil soup. Participants will learn how to prepare the ingredients, cook the soup, and serve it with a suggested accompaniment. The soup is spiced with cinnamon and ginger to give it a classic winter spiced flavor. By the end of the course, participants will have a delicious and nutritious soup that is sure to become one of their favorites.

Pros & Cons

Pros Cons
  • pros

    Authenticity: Users appreciate the authenticity of the recipe and the fact that it closely resembles the traditional Moroccan Harira soup. They mention that it tastes similar to the soup they had in Morocco and that it brings back nostalgic memories.

  • pros

    Clear Instructions: Users find the instructions provided in the course to be clear and thorough. They appreciate the detailed explanations of each step, which helps them understand the process better and achieve successful results.

  • cons

    Ingredient Substitutions: One user mentions that their Moroccan mom uses olive oil instead of butter at the start and adds more tomato at the beginning instead of tomato paste at the end. This suggests that there may be variations in the recipe, and the course does not cover all possible substitutions or modifications.

  • cons

    Lack of Dietary Adaptations: A user expresses a concern about the course not addressing dietary restrictions for people with specific medical conditions. They mention the importance of tailoring diets to different cultures and medical conditions, and suggest that the course could benefit from including healthier adaptations of Middle Eastern recipes.

Course Provider

Provider Youtube's Stats at AZClass

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